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Ausbildung career

Baker Ausbildung in Germany

German name: Bäcker/in

Baker is a 3-year recognized vocational training program in industry and skilled crafts. During the training, you will learn to produce bread, rolls, and fine baked goods, from dough preparation to the finished product. This profession combines traditional craftsmanship with modern production techniques.

See 80 open positionsCreate CV

What you do

  • Prepare doughs and mixtures according to recipes
  • Bake bread, rolls, cakes, and pastries
  • Select and prepare raw materials
  • Operate and monitor ovens and machinery
  • Maintain hygiene regulations and clean the workspace
  • Decorate and present baked goods
  • Check the quality of products

Requirements

  • Good secondary school certificate (Hauptschulabschluss) or intermediate secondary school certificate (Realschulabschluss)
  • Interest in food and its processing
  • Manual dexterity and creativity
  • Resilience and willingness to work in the early morning hours
  • Teamwork skills and meticulousness
  • Good physical condition (standing, lifting)
  • Understanding of hygiene and cleanliness

Career prospects

  1. 1Further training to become a Master Baker (Bäckermeister/in)
  2. 2Specialization in confectionery or patisserie
  3. 3Positions in production management
  4. 4Self-employment with your own bakery
  5. 5Work in the food industry or product management

Open positions80

All 80 positions in this career

Companies offering this Ausbildung

and 65 more companies

Frequently asked questions

Answers from our data on salary, length, German level and open positions.

How much do you earn in a Baker Ausbildung in Germany?

Usually 700 to 1,100 € a month. Pay rises with each year of training; the company sets the exact amount.

What German level do I need for a Baker Ausbildung?

Usually B1 German is enough. It is a guideline: some companies ask for more, some accept less.

What are the requirements for a Baker Ausbildung?

Good secondary school certificate (Hauptschulabschluss) or intermediate secondary school certificate (Realschulabschluss); Interest in food and its processing; Manual dexterity and creativity; Resilience and willingness to work in the early morning hours.

Where can I find open Baker Ausbildung positions?

Right now there are 80 open positions at 77 companies, for example at Bäcker Eugen Hofmann GmbH & Co. KG, Luckscheiter GmbH., and Bäcker Dick GmbH.

How to apply as a Baker

Create your German CV, no account needed. Then apply to one of the open positions.

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Career information is based on BERUFENET by the Federal Employment Agency.